The most famous months of what is offered in Pakistan on the table of Ramadan

Health and Medical

The seventh day provides 30 days a daily table of every kitchen in the Gulf countries and the Arab world and the Islamic countries that decorate the Ramadan meal and benefits for your health.

Ramadan in Pakistan

One of the most important customs and traditions of Pakistanis in the month of Ramadan is to take care of the "collective breakfast" rarely find a person who breaks his own, and are famous for eating certain foods at breakfast and the most famous: "sambousa" next to "potatoes."

Breakfast in Pakistan

The Simpsock

The Simpsons

The Pakistani sambousa is known as the distinctive triangle, its outer cover is made of wheat mix with some spices, and it contains various kinds of contents, such as minced meat, minced chicken or potatoes. What makes the Pakistani sambus unique from its example in the Arab world is the Pakistani spices and pepper Which distinguishes it from the different taste and makes it easily digestible.

Wheat contains whole grains that contain fibers that absorb quickly and supply the body with water and digest quickly.

Bakura

The pakura is a light food in Pakistan. The Pakistani Ramadan table is served with small pieces of potatoes and onions mixed in chickpea dough, red pepper, salt and ground coriander seeds. They are placed in oil to be ready to eat and can be added to cabbage and eggplant or other vegetables instead of potato.

Chickpeas contain high levels of vegetable protein, calcium, magnesium, fiber and harmless fats.

Handy

HANDY

One of the Pakistani dishes consisting of either meat or chicken, cut into small pieces and put on spices, ginger slices, freshly ground peppers, onions, cooked and then served hot and in pottery pots wrapped with Pakistani bananas.

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