Arabic Surprise .. Falafel Chamia and cheese pies Suhour cuisine in Syria
The Arabian and Gulf cuisine features delicious food, and the seventh day provides 30 days of daily meals from every kitchen in the Gulf countries and the Arab world that decorates the Ramadan meal and benefits for your health.
Suhour from Syria
Syrian falafel
Falafel or taste is a traditional food in the Middle Eastern cuisine, provided by Syrians with hummus instead of beans or both. The Syrian family is decorated with pickles and pickles, made in Syria of chickpeas, parsley, onion and garlic. They are finely chopped with a little fennel and fried in oil.
Syrian falafel
Pies with Chamomile cheese
One of the most famous types of pancakes offered in the Levant and can be taken in the meal Suhour, which is very similar to Turkish cheese pies, and make dough of flour, olive oil and water and stuffed with syrup or haloumi syrup with sprinkles of the grain of blessing.
Pies with Chamomile cheese
Syrian Shawarma
One of the most famous types of shawarma in Arabic cuisine is the Syrian shawarma made from Syrian bread with chicken, vegetables and lemon juice mixture, where bread is wrapped with chicken shawarma with pickled cucumber.
Syrian Shawerma
Related topics
.
Post a Comment